Unless you’re new here, you already know about my pepper hating issues from the Jalapeño Popper Pizza post. I had no range of acceptable peppers beyond jalapenos, and I didn’t care to change either. If you’re pepper challenged like I am, you might be thinking this recipe isn’t for you – and I get it, I…
Jalapeno Popper Pizza
I’ve never been a fan of peppers. In fact, when I was a kid I refused to eat them because I thought they tasted like dirt. Mom tried everything – stuffed peppers, sausage and peppers, the little roasted red peppers…nothing worked. The fact was, I had lumped all peppers into the “tastes like dirt” green…
Italian Deli Pizza Recipe
When we left Connecticut 5 years ago, one of the first things we noticed missing in South Carolina were deli’s. Let me clarify – small, privately owned, Italian deli’s. SubMikes or Blimpyway doesn’t qualify as a “real” deli in our book – not even close. We are admittedly spoiled, because growing up in New England…
